Rum Balls Recipe Easy

Easy German Rum Balls Recipe. The first step is to melt the chocolate. I usually do this in a bowl over a pan of simmering water. You can also melt the chocolate in the microwave. Once the chocolate has melted, let it cool. If using hazelnuts, toast and grind them. The next step is to cream the room temperature butter until light and fluffy. We always had rum balls at Christmas and Easter when I was a kid. Now I use them as an easy, bite-size traditional addition to Christmas Day but with the no-cook advantage. They're quick to make and the adults get all nostalgic while the kids wolf them down. Recipe by: mellie

Rum Balls Recipe Rum balls, No bake treats, Recipes

Store your rum balls in the refrigerator. They become even better and more deeply infused with alcohol flavor after a few days. Feel free to customize your rum balls by switching up the alcohol (rum, tequila, bourbon, and whiskey are all great choices) and/or by rolling them in a coating of your choice (nuts, coconut, sprinkles, sugar, or cocoa).

Rum balls recipe easy. Rum Balls Recipe. A mix of chocolate cake, cocoa, rum or chocolate liqueur and sweetened condensed milk that creates a perfect combination of flavors. You can make the cake from scratch, use a cake mix or even a plain store-bought cake. Easy Rum Balls. Active time: 20 mins | Yield: About 10 two-inch rum balls. Print Recipe Ingredients: Substitute 1/4 cup bourbon for the rum. Substitute 1/4 cup brandy for the rum. For a clever, amusing way to show off these favorites, place individual balls in shot glasses—or put more in champagne or martini glasses. Easy Rum Balls. Recipe by AcadiaTwo. LOL! Since this is a no bake recipe the rum balls are quite potent, and one surely needs a designated driver to eat them. Its been so long since I made them that I can't remember how many the recipe makes. Of course that may be a result of family and friends eating them as fast as they are made.

A Christmas cookie plate is even better when it includes a few homemade candies, and this recipe for Rum Balls from the Southern Living archives is one you’ll turn to year after year. Originally from our December 1993 issue, this boozy confection was created by reader Lela H. Coggins from Brevard, North Carolina. These tender, pecan-filled treats are for adults only—made with dark rum and. How To Make Rum Balls. This is the quickest 5 minute recipe – simply crush, mix, roll and coat!. Step 1: Crush the biscuits. You can crush the biscuits by hand using a rolling pin (pop the biscuits into an airtight plastic bag and continue to bang and roll them until they resemble fine crumbs). But if you want to save time, then simply crush them in a food processor, blender or Thermomix. In a mixing bowl fitted with the paddle attachment, or by hand, mix together the cake crumbs, cocoa powder, powdered sugar, and nuts. Stir in the 2 tablespoons of honey and the rum.

These rum balls are a blend of liquor, chocolate, pecans and cookie crumbs, all rolled together and coated with sprinkles. The perfect dessert or gift option for the holidays that’s sure to be a hit with family and friends. These easy Rum Balls are a tender, pecan-filled truffle like treat that is for adults only. Made with dark rum, they are a delicious way to spread holiday cheer. With just a few simple ingredients and no baking required, this boozy confection packs a punch and is sure to make cookie season a little brighter! Rum balls are easy to make and so good. My Mom used to make whisky balls using the same recipe. KristineChayes. Dec 19, 2017. I've been making rum balls as part of my Christmas cookie trays since 1973. I used this recipe this year, but prefer mine, which uses chocolate cookies, brownies, and basically the same other ingredients, but in.

Directions. Mix together wafer crumbs, pecans, confectioners' sugar and cocoa. Combine rum, honey and water; stir into crumb mixture. Shape into 1-in. balls. Rum balls are the quintessential Christmas treat. These sweet and fragrant rum-infused treats rolled in toasted coconut are a part of annual traditions that signal the coming of the season. Perfect served as an edible gift , afternoon snack or a light dessert. i was so excited to use this recipe as rum balls are my favorite cookie however i had problems with this recipe from the start. had to keep adding more rum & corn starch for mixture to "stick" together; after all the efforts cookies lacked in "rum flavor" & were quite dry. i believe recipe should use at least 1/2 cup of rum/brandy etc.

RUM BALLS. Easy to make, I bet you have the ingredients necessary in your kitchen cupboards to make these right now! The rum part to be optional in this recipe, as many of our readers aren’t comfortable giving treats with alcohol to their kids. Of course, these balls are AMAZING with or without rum! This easy rum balls recipe is a tasty treat for grown-ups. This no bake recipe comes together in no time and because the flavor develops even more overnight, it’s the perfect make ahead sweet for parties. For an even more decadent treat, try chocolate covered rum balls! Rum Balls are made with vanilla cookie crumbs, pecans, cocoa, confectioners’ sugar, and spiced rum. Mix everything in a bowl and roll into balls, then you just give them a quick toss in any topping you can think of. These do taste like spiced rum, so keep that in mind.

Rum Balls Recipe” Alicia (Foodycat) — December 23, 2011 @ 6:43 am Reply That’s interesting – in Australia rum balls are always made with leftover Christmas pudding and cake, so I was wondering how it was done in fruitcake-averse America. This was really good and really easy! I've never made rum balls before so I didn't realize there are so many different recipes out there. These are nice and rich exactly what I was looking for. They've now been in my fridge for 2 days and I'll be bringing them to a party tomorrow night. Traditional Rum Balls are a traditional favourite loved by generations. You don't have to just make them at Christmas time, they are good all year around. I love these - make up to a week ahead and enjoy! They also make a great present for a boss or Grandfather etc.

Step by step instructions. Make the rum ball mixture: Process the chocolate wafers and pecans in the bowl of a food processor until finely ground.In a separate bowl, combine rum, confectioners’ sugar, cocoa powder and honey. Pour into bowl of food processor and pulse until mixture is thoroughly combined. These easy Rum balls are the best way to spread holiday cheer to your grown up friends and family! With only 4 ingredients (plus sprinkles) and no baking required, these decadent truffle-like, treats pack a punch that makes the cookie tray season just a little bit brighter! Easy No-Bake Rum Balls Recipe. November 18, 2019 by southernhomeexpress 4 Comments. These easy no-bake rum balls are a fun treat for the snack or dessert table. Bring them to any get-together, and you can pretty much count on them being a big hit! Rum Balls for Special Occasions.

DIRECTIONS. Sift the cocoa with 1 cup sugar. Stir in the spiced rum mixed with the syrup. Add crushed vanilla wafers and nuts. Mix thoroughly. Shape mixture into walnut sizes balls and dredge with remaining sugar or leave them plain.

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